2007. december 16., vasárnap

Grilled Fillets [diet recipe]

Recipe Ingredients

2 tbsp balsamic vinegar
2 tbsp lemon juice -- at room
1 temperature
1 tbsp olive oil
4 cloves garlic -- crushed
1 tbsp ginger
1/8 tsp white pepper
4 5 oz fish fillets

Recipe Preparation

In a shallow glass casserole dish, combine vinegar, lemon juice, oil,
garlic, ginger, and pepper. Add fillets; turn to coat with marinade.
Cover and refrigerate at least 2 hours, turning occasionally. Spray
grill with cooking spray. Preheat grill. Drain and discard any
remaining marinade. Grill fillets 4 minutes on each side, until
cooked through.

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